This is a Nigella Lawson recipe and, in fact, the picture below is hers too.
Where is the proof that I made this recipe? I have photos, but won’t post them because they are hideous. Why? Let’s put it this way: the recipe called for cocktail sausages. I thought these were the same thing as frankfurters. I realised my mistake about halfway through cooking and I smelled burning. I opened the oven and the frankfurters had split and many were burned. Ugh.
Fail.
This is week forty-two of the of the 1 recipe a week for a year ‘living list’ challenge. (42/52).
