bread

This sight can regularly be found in our kitchen: multiple loaves of bread opened and at various degrees of being eaten. The bread I try to eat – you know the kind, that has the look and consistency of mud crust on the bottom of your shoe, but damn it all it’s HEALTHY – is kept in the freezer, so my hands are up in the air here as an innocent.

Whenever I come across such a sight of this, I am reminded of Nathan Fillion.

nathan fillion

And I make the same face.

Dear family, why? WHY??!

karen andrews

Karen Andrews is the creator of this website, one of the most established and well-respected parenting blogs in the country. She is also an author, award-winning writer, poet, editor and publisher at Miscellaneous Press. Her latest book is Trust the Process: 101 Tips on Writing and Creativity