Olive Cheese Balls

  I first saw this recipe in The Essential New York Times Cookbook months and months ago and I was intrigued on several counts. First, because it combines two of my favourite things – cheese and olives – in a way I hadn’t heard of before. Second, and I don’t know why, but it conjured…

Let’s Enjoy Some More Pictures, Shall We?

From the top: view from the top of the Empire State Building, bacon and eggs and coffee at Greenwich Village, view from coffee shop, Brooklyn Heights, Studio 54 and the play Harvey. If these have inspired you, then do take a look at my latest iVillage post 5 Tips for New York Travellers.

Advice For Parents of Picky Eaters

For those of you who have been reading this blog for a long time will know of our struggles with our youngest in regards to his eating. Riley is notorious among our family and friends for his, frankly, infuriating stubbornness when it comes to vegetables and fruit. Yet, he’ll eat tomato paste out of the…